Healthy Snacks
December 15, 2011 by Food-Critic
Filed under Dehydrators
As a mother of three, one of the things I want for my children is to be able to include nutritious food in their diets. This can be quite a tough challenge for me, since they spend most of their day in the school where they have access to various junk food and fast food. [...]
Sear It Well
December 9, 2011 by Food-Critic
Filed under Meat
Typically, women would usually be contained in eating salads and all things healthy. If this were the case, then I am definitely not a woman. I love my meats, and most guys would often find it surprising that I would rather have my steak than settle for a salad. I am a tiny woman but [...]
Christmas Jars
November 21, 2011 by Food-Critic
Filed under Food
Christmas season is the time to bring out gifts for distribution to those we love. Sometimes, we run out of ideas in terms of what to give our family and friends during the holiday season. When you are done with having to deal with long lines in malls and would want an alternative from store [...]
Diet Watch
November 17, 2011 by Food-Critic
Filed under Organic
They say we are what we eat. This is the reason why most of us are particularly conscious about the things we put in our mouths. One would often be unaware of the fat content of various fast food items we would consume on a daily basis. This is the reason why more and more [...]
Baking Supplies
November 17, 2011 by Food-Critic
Filed under Organic
There are many of us who are now being more conscious about the things they put on their mouth. It is important that we maintain fit and healthy lifestyles. Part of this is one’s ability to maintain a healthy diet at all times. Together with a regular exercise regimen, we would need to keep fit [...]
Freshly Baked
November 4, 2011 by Food-Critic
Filed under Organic
I love baking so much. If I could have another profession I would choose to be a baker. The smell of freshly-baked foods is incomparable and it can really alleviate your senses. For me, the best feeling in the world is being able to eat the freshly-baked goodies that I worked hard for.
Recently, I [...]
Healthy Salad
October 24, 2011 by Food-Critic
Filed under Healthy
Doctors would often tell you that you need to include more vegetables in your diet. Vegetables are healthy options to maintain good health and minimize the risk of diseases. That is why a lot of individuals would always include salads in their diet. This allows them to have their recommended daily vitamins and minerals that [...]
Chewing Up
October 24, 2011 by Food-Critic
Filed under Drinks
When you are one of those who love those fresh fruit and vegetable drinks, you need not wait for your favorite juice bar to open. What you need at home is the very machine that these establishments make use of to serve you up that fresh juice that you love. What you need are vertical [...]
Bring Out the Flavor
October 24, 2011 by Food-Critic
Filed under Sauce
In cooking, a sauce is a liquid or sometimes semi-solid food served on or used in preparing other foods. A bottled condiment that is typically served with steak is known as steak sauce. Steak sauce generally has a tangy, savory quality that is the result of a blend of pungent spices with pureed dried fruits. [...]
Gluten-Free Recipes
October 20, 2011 by Food-Critic
Filed under Recipes
Gluten is a protein composite found in foods processed from wheat and related grain species, including barley and rye. Between 0.5 and 1.0 percent of people in the United States are sensitive to gluten because of celiac disease. This disease constitutes an abnormal immune reaction to partially digested gliadin. Glutenfreeda Foods Inc. is a unique [...]
