top sirloin steak

Serve a special dish when your husband’s boss comes to dinner. Try this easy balsamic marinated sirloin and asparagus recipe:
In a small bowl, combine 1/4 cup balsamic vinegar, 2 tbsp olive oil, 1 tbsp chopped basil. 1 ½ tsp Dijon-style mustard, 1 clove crushed garlic, and ½ tsp sugar to make marinade. Place 1 ¼ [...]

Organic meat

In organic farming, farmers endeavor to provide a supply of healthy food grown in non-traditional ways. In general terms, it means restricting the use of artificial chemical fertilizers and pesticides. It is a practice that also helps to rehabilitate the land for a more productive future cropping. In animal farming, animals are reared without the [...]

beef tenderloin

We were not a beef eating family. Our beef consumption was limited to ground round for meat balls and spaghetti sauce. Once in a while we had beef tenderloin cooked the beefsteak way with lots of onions and soy sauce. We all loved that. Even our pet dog has developed a liking [...]

flat iron steak

It is perfect for Mother’s Day. Steak dinners always mean that the father will take over the grill. We will be having his delicious flat iron steak for dinner. He has marinated the steak and it is on the kitchen counter. Now, he is on his way to prepare the grill. [...]

organic meat rub

Variation is the spice of life. This is true in any facet of life. If you are a reader, you don’t just read biographies and documentaries. You will want to read a few novels, browse through magazines and even enjoy comic books. If you love music, you probably have a favorite genre, [...]

brisket

A convenient and easy way to enjoy home-cooked meals after a hard day’s work is by using a slow cooker. You could leave a slow cooker on in the morning and come home to a delicious stew in the afternoon. Korean Beef Stew is one surefire meal your family will love.
Procedure:1) Mix 2 [...]

pot roast

Braising is a cooking method that uses both moist and dry heat. The food is first seared at high temperature then finished in a covered pot with a variable amount of liquid. This dish, which results in a particular flavor, is called pot roast. The cooking method relies on heat, time and moisture to successfully [...]

top sirloin steak

My brother is a foodie. Whenever he calls to tell me that he’s visiting, I always worry about what to cook. I spend half the day stressing about the recipe I chose to prepare. Did I get the right kind of ingredients? Did I allow enough time to prepare the dish [...]

brisket

Add a new and delicious twist to your meat dishes. Try buying fresh brisket the next time you go grocery shopping. Brisket is one of the least tender beef cuts. But, given a little bit of time and the proper cooking method, it can be made tender with a tough-to-beat flavor.
This inexpensive boneless cut [...]

beef tenderloin

Beef is a very flavorful meat the goes great with many sauces. Here’s a great beef recipe with an Asian touch:
Beef and Broccoli Chinese style Cut your beef tenderloin in bite-size pieces. Trim broccoli and cut off florets. Combine ¼ cup water, cornstarch, oyster sauce, and ginger.Heat oil in a wok and lightly brown your meat. [...]

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