wholesale spice
December 14, 2009 by Food-Critic
Filed under Herbs
Did you know that you can make your own blend of spices? Sure, you can, by following a few simple rules. Properly combined, different spices will complement each other. For example, a sprinkle of freshly ground black pepper will perk up a blend of sweet spices like cinnamon, allspice and vanilla. And then there are [...]
bay leaves
January 13, 2009 by Food-Critic
Filed under Herbs
When used in the kitchen, bay leaves are not usually ingested. They are just added to foods to add flavor then are removed to avoid mistakenly being eaten. They are available dried or fresh. Adding bay leaves gives great flavor especially if you are cutting down on salt.
They have [...]
