Barbeque Delight
May 20, 2010 by Food-Critic
Filed under Rubs
Love having outdoor BBQ? Here’s a simple way to prepare for an outdoor BBQ gathering with your family or friends. In every occasion, early preparation is the key.
- Wash the meat thoroughly with water and pat dry
- Place meat in a leak-proof marinating container
- Rub the meat with your desired BBQ dry rub outside and in the cavity (for chicken)
- Refrigerate overnight. This will ensure that the marinade sticks on the meat, while making it more tender for shorter grill time.
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